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$128 Hot Pot Vs. $798 Meat Board
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- Published on Sep 19, 2020 veröffentlicht
- Watch more Worth It now on About To Eat! • Worth It - Season 10
In the season finale, Steven and Andrew compare two ultimate steak experiences.
This video was filmed before shelter-in-place orders were announced. BuzzFeed employees are now practicing social distancing and sheltering in place. We encourage everyone to do the same.
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I just love that Adam is just there sitting Infront of the camera at his home and just having a staring match and winning
Don't really think that's happening, dont worry!
Cliff P you can see him moving through so I'm confused
This might seem random but Jesus loves you and times aren’t good and we need to rely on Jesus to guide us because we see corruption everywhere and so much sin and corruption everywhere. Relationship over religion. Jesus is a prayer away and just because you haven’t had an experience with Him doesn’t mean He’s not real :) .
@Gabriel Rivas If what you tell me is true, then I can fly to the moon with the wings, that the birds, that grow on my walls gave me before I was born is true as well.
He hasn't blinked this season lol
I love how much Steven and andrew’s friendship has developed over the years. They genuinely look like they’re having fun and enjoy eachother’s company! It’s adorable seeing them laugh together over their jokes and how insane these foods can be
I’m gonna cry when they reach their last episode.
Let’s not forget Adam!
@Alondra Cuadra YES! And the others too 🥺
@TheLastHylianTitan oh man, last season is here
I love the contrast between the small, manicured portions of the hot pot vs the chaotic piled feast of the Baller Board. Just really makes this comparison hit different
Holy crap the “Baller Board” sounds like 90% of the customers who order it would be big business, tech or finance bros on a big networking boys night out on the company expense account, the other 10% a combo of influencers and Clip-Sharers like the Worth It boys. 😂
If I was put with 3 other people, I'd be down to have the baller board, lord knows i could fit all the food in myself XD
it's a worth it for the whole family sitting together
@Yongguk Is Ultimate Daddy even at 200 a piece its worth it
The "what do you do for a living" of food.
That PPP loan Board. They eat well and the rest get a measly $1,200 instead of $6,000 because of the bailouts to corporate America.
I don’t think I’ve ever heard Adam speak so much in an episode. His voice is like the ocean - rough yet gentle at the same time. They should give him more dialogue.
Exactly
Part of the schtick is how stoic he is though 🥰
I decide on the winner based on how Adam reacts to the food and when he just smiles and try to hold a laugh or just says wow
The thing is, adam said he doesnt like to be in front of camera. He said it in adam's fav episode iirc
Hey, that what makes him amazing, he's rarely speaks but when he does... nailed it.
The baller board was more of my type of food. However, the whole setup at the hot pot was so affordable. It seemed like for what you were getting. $128 seems like nothing for a meal like what you're going to be getting. Each one of those bites were served to you and they are lovingly, crafted and handmade. It would be hard not to cheese that place. As far as just looking at what was presented, the bowler board would be the more fun and ridiculous thing to do with three of your friends because you would just sit there and be in a food coma at the end of it and not be able to contain your happiness and laughter. The hot pot would be more like a memorable experience that you would want to share with someone
the meat board looks like an affordable thing if you go in with like 8 people, where you'll each pay about 90 dollars (still expensive but maybe im out of touch with american prices, 90 dollars in my country's currency is too much)
idk bro i think they are both equally memorable. the meat board is also made with a LOT of care and love they clearly put a lot of afford into every single dish and its not regular meat, its top tier quality. i think i would take the meatboard (with my family of 6) over the hot pot depending on the occasion. like a birthday or something
The first woman who served the hotpot was unbelievably talented. She put love into her craft.
Who tf asked?
Barber Beest who tf asked u to comment?
Mr_lemonade345 True
Mr_lemonade345 True
Mr_lemonade345 True
I agree with Andrew, that meat board would definitely feed more than 4 people.
4 Texans...
You must be a child 👶
Unless you're Mike Chen. In which case it would be "dinner."
I could eat it myself
@Kenneth A. yeeee strictly dumpling shout out. that man can pack away the food.
I know this is weird but Steven, Andrew, and Adam have played a significant part in my life. I've lost a lot of my will to go on with living my unfortunate existence, but I haven't completely lost the desire to achieve my dreams of making it big and traveling. Seeing them travel, share laughs as friends and eat great food make me want to reach for the heights that I always say is impossible for me as an individual.
You are right this is weird
Whatever it is that gives you hope to reach for something higher, use it! Don't give up and keep going, I promise it gets better.
@Haha Haha wtf people like you really need your social media accounts taken away. Putting down a person who spilled out their feelings and admitted that they have been having a hard time? Shame on you
Ignore these weirdos, I'm happy for you and that you found something to encourage you to keep living :-)
watching mayu cook the hot pot is mesmerizing you can tell she puts so much effort and care into her craft
It's hilarious when Adam counted how much beef Andrew and Steven has eaten in their salad, pie and pancake episodes😂
I still can't believe Adam's clip is just him sitting silently in the background XD
I thought it was a still image at first
@unavailable I didn’t even see the video yet but this comment made me wheeze
@MrHongkiLove I'm not wrong though. Right?😂
with headphones on!
@MrHongkiLove a
I've just noticed how close Andrew and Steven have gotten over the seasons, it just brings back memories of when worth it started.
Yeah, Andrew was soooooo reluctant to do it for like three or four episodes
Yup I love the character development
Good fit
Yeah i remember the look of disgust on Andrews face when Steven wanted to touch tips in the pizza episode.
True. We can really see the kinship build
This is the most Adam has spoken in an episode, It's so nice to see how comfortable he's gotten with Andrew and steven
That rare smile from Adam at the end of the last meal of this season was my worth it moment. Great season, thank you!
The fact that the first place does all this omakase hot pot AND makes their own soba is completely insane, what an amazing chef
love it how Adam laughed away in enjoyment as well as despair just as the mystery baller board price tag dropped down
I am 100% on board with “ratatouilled” being a thing.
Can we please appreciate Adam rewatching every episode for that Worth It fact? I mean, I’m assuming we’re all rewatching, but I just wanted to appreciate Adam.
That’s the most I’ve ever heard Adam speak and he seemed to enjoy his dedication to that fact so much.
It’s also funny, because they completely forgot that they show them eating other menu items that don’t relate to the Worth It episode.
Probably in the episode notes or database too.
They made an intern do it
Or maybe he just look at the receipts.
I still don’t understand how these guys aren’t in the hospital from carrying buzzfeed for so long
FR
I think that, based on their reactions, the baller board would be my favorite. It just seems like a whole adventure, where you don't know what's coming at each corner, and even the price is unknown. Of course, I would not eat any sort of meal for that much money, but if I ever got the chance to I'd probably grab several friends to come along and trek the lands of the baller board. XD
The Shabushabu place, though, I would definitely be glad if I got the chance to go there. The relaxing atmosphere they described is something perfect for the more stressed of my family members or friends, and I sometimes need a day to rest a bit, and this place seems to be the best (except for your wallet, though ^^').
The Baller board is for those moments where you have lots of friends that you dont regularly meet (like say, once a year) and you wanna have them eat good food and chat without having them or you to worry about what they want to order.
The shabu shabu i can see is for a lot more intimate experience. Say, your soulmate just got home after months of working outside the town, and you wanna treat them to a intimate and relaxing moment.
I love the contrast of the atmosphere of both locations and food.
hell no that's a $789 price, i rather go to the $95 buffet in their las vegas episode. that buffet has everything on the meat board and some more
@d M I'm just comparing the baller board place with the shabushabu place in this one video, I'm not really comparing the food here to the rest of the food from the other videos... ^^'
I really appreciate you guys. Filming at home, still making it fun, editing Adam's face to look like he's in the backseat. This covid has really done and changed things. I hope everyone is doing well and the best they could during these times.
Wow this was a mouth watering episode 🤤
I love the way Andrew describes food as a spectator whose living vicariously through these men it makes me feel like I’m experiencing the food ❤️
I love how beautifully they describe the food , very poetic indeed 🙌🏼 🍜
That meat board is the best “expensive” choice they’ve done. Actually seems worth it
The sushi one was the most worth it for me
Absolutely. That looked incredible.
Meanwhile the pizza with gold on it was just nonsense. Basically any dish thats only expensive because they add gold or truffle is automatically not worth it.
8 people share it. Only $100 per person.
This board is ridiculous. You’d need to bring like six people to eat that thing! Looks sooo damn good
@Riesenfriese I remember when worth it would feature highly expensive foods with fake gold being its main cost
I also really love how you guys feature different branding, interior, and architecture of all the restaurants you've been to. Kudos to the Worth It Team!
It continues to amaze me how they can still make this series successful even during quarantine
I wish worth it has a place for me to search worth it videos based on the cities they visited because this is traveling gem
They have Andrew randomly driving around in a car just cause of the Toyota sponsorship lol
I loveee the passive aggressive "lol" at the end. Lol
Wasn’t it Stevens series tho?
@Roberto Malagon Steven's got his own company to co-run so it was probably easier for Andrew to drive around aimlessly. Besides Andrew super involved with Worth It (not to mention co-host) so even if Steven created it, this series is a team effort.
@offthesidelines what company does Steven co-run.
@Lawrence Watcher, with Ryan and Shane. It's here on youtube.
The Baller Board is such an amazing concept. If I was in the States I'd love to go there with a group and just enjoy all the amazing food.
Adam laughing while explaining how they manage to eat beef in episodes that arent even about meat is pure joy
I love this $$$ vs $$$ episode! Sometimes if you do somehow have that chance to ‘go big or go home’ but have two great options it can be hard to choose. Love that they broke it down side by side 🙂
Seeing you guys continue over lockdown despite everything is amazing, you should be really proud of what you're all producing! Amazing!!!
I love this series. I really hope you continue for MANY more seasons. Please be safe and always remain awesome!
both those places looked really lit, Steven and Andrew just looked like they were enjoying themselves and eating good food. One of the best episodes
Shabu shabu Mayumon seems like such a nice experience. definitely something I would want to splurge on. I love that it's named after the owner too.
I guessed the number of episodes that had beef eating correctly. Most satisfying but useless victory in my life.
The hot pot place is insane! Her food concepts are really genius.
Love Steven asking "one bite?" for every spoonful of food lol. He prob didn't want to offend the hotpot owner (some would consider being disrespectful if taken a dish in one bite). And just wanna say, Steven is very cute.
I love seeing the quick swishing of the lovely beef in the broth. It is true how soft it is. I have taken to ordering my pho with the steak on the side raw. I always get weird comments from the server when I do that. But when you just cook your steak a bit at a time it does not get overcooked like it does when they put it all in before it comes to the table. I have had a couple of servers express that they wanted to try it when I explained what I was doing. You do have to pay attention and cook your steak while the stock is still very hot. Leave the brisket, tripe etc for later.
You guys are amazing. Never missed 1 single episode. Keep doing what you're doing.
I used to watch this show thinking, “I can’t afford the expensive one or the trip just to eat the cheap one”, now that restaurants and travel don’t exist as they did before, I’m not sure how to feel.
I would love for them to do a video about the Minnesota state fair. All the videos I’ve found covering it just go over the same vendors, but there is huge range of new foods ever year. Also, none of the videos have discussed the incredible dairy or produce offered. I would love Worth It’s take.
Can we just take a moment to appreciate the new intro, it just looks so clean and well made
I'm honestly not a fan. Miss that jazzy song they used to use during the car ride.
@Ashrith Dubbaka yeah me too, I like the old intro and better musics too.
As a meataholic, that baller board looks soooo amazing! I would try my best to eat as much as I could!
WTH baller board?? Damnnnn - what a unique experience I’m sure it’s expensive but it’s cool that you get the chefs creativity to experience some off menu dishes
Good god all that food... I wanna try it all, even the stuff I wouldn't think I'd like. It all just looks that amazing...
When it's safe for you guys to film together again and continue Worth It, I think more drink episodes could be really fun!
Like hot chocolate, apple cider, smoothies, or malts! And if you do ever choose to do a malt episode, I can't even express how much I recommend the Portland Malt Shoppe in Duluth, Minnesota. If there's better malts out there than their's I... don't actually know that I'd believe it, tbh. 😂😂
Looking forward to next season! You guys are awesome! Stay safe! ❤️
Wow this is truly amazing - the craft and care of the whole hot pot meal. It’s truly fine dining- I feel like it’s totally worth the cost of you can afford it.
This might be the only time anyone can fully justify the high price point meal because that meat board was like 6 meals all in one
Ah the ice cream in New York was better.
Said no one ever.
In recent seasons they steered away from novelty high priced food. More big meals less caviar, truffles and gold leaf.
honestly it makes me so happy to see how andrew kinda like became more social and expressive, i remember through out the first season, he was a grumpy cat😂
That baller board was insane. It looked so damn good. Perfect meal for a night out with like 6 friends
Thanks for another awesome season, Worth It team! If life ever returns to normal, can you make an episode about kids' menus? I have the perfect one year old guest star for you!
Although I can't afford the meal right now but the hot pot experience did impress me a lot and it plants a seed in my heart. One day I will go to that restaurant and have that meal. - -
I LOVE food and before this show I thought I’d pay almost anything for good food. But I don’t think I’d ever pay $800.
The fact that Andrew isn't actually driving anywhere and is just driving around his city.
Just to still give it that Worth It vibe
Could you do an episode ranking your absolute favourite foods from all seasons? I'd love to see your top 5 or 10.
It's a wonderful sight to see Adam so happy eating that steak
Hopefully when things return to normal we will get these two foods compared separately again :)
you guys are awesome. watched all episode (i think) and i hope you guys won't stop making all of these drooling videos 🤣
Please still make a hot pot episode and a meat board episode once it is safe to do so, guys. 🥺🙏🏻💕
Hearing them say "2 dishes at 2 drastic price points" didn't sit right with me
They didn’t even say that
They didn't, though. It was "2 dishes at 2 drastic price points" this time. 1:02
So what i got it a bit wrong XD. The point was the "2" anyway. I swear everyone on the Internet is super pedantic lol
@frost wel the thing that made me weird out was that he said 2 dishes at drastic price points so I understand them
@frost they just corrected your mistake, no need to be offended and take it personally.
I can't express how much love I get from your guy's videos. Bless you! ♥️
Could see this series running for 20++ seasons at least. Best series ever created by Buzzfeed!
That hot pot place seems so refreshing, and that baller board is so decedent like oh my god what a contrast in restaurants
Adam should get a series where he tries the food
That Baller Board was crazy! All of the food in this episode looked so yummy.
This videos is legendry, this video features the longest sentence spoken by "Adam" in all the Worth It episodes.
Please Come back soon guys you made my Lockdown period "Worth It"
Why have you put Adam in quotations?
@Saniya Bhargava mah Commentz Mah rules
All of the Underbelly Hospitality restaurants are phenomenal. These guys are a staple in Houston and a regular favorite. The fact that you can go to any one of their restaurants and Chris will be walking around greeting and speaking with his guests is great service and drives the family feel. When I got married in 2013 and had all my family in town, we had four generations at one table and Underbelly which was our first experience there and they delivered an amazing family dinner. I even brought my one and a half year old son to Underbelly a while ago and the chef saw him and sent a special plate just for him. The amount of care they put in to making that dining experience unlike anything else and close to home is why they will always be my favorite. My wife and father even have the Underbelly tattoos! I think we might be fans.
Honestly we love you and you can do anything and we'd watch it at this point haha. No worries about not matching foods by theme.
Every time Adam smiles my heart smiles
You guys should do *_authentic German food!_* 🇩🇪 🍲
I imagine you'll enjoy it a lot! Especially Andrew🙂☺️
I like how this has revealed how they do episodes.
We now know the car stuff is last and the most expensive food is first and they do multiple episodes at the same time
The meat board is like when you read a menu and every single dish sounds so good you cant decide and then you order everything
I've been craving nothing but pho and hot pot since quarantine hit and this is both a blessing and a curse of a video for me right now
I really like that they still put Adam in the car even tho he didn't say/do much. It's the little things
very good production of the video. The voices on the car, then the street, then into the restaurant sounds seamless and smooth!
loving the show! You guys should come to New Zealand for a month/ 6 weeks and shoot the whole next season of Worth It. we have next to no covid and a wide range of premium places to eat/heaps of scenery to go with!
I love thid episode!The whole dining experience and the shots you got of the preparation is amazing.
Appreciate it that you guys still took the effort during these times to give us such great content... kudos to the team at buzzfeed
I hope they keep making episodes
This is by far the most entertaining worth it episode to date
Love the worth it fact!❤️ great job Adam!
This show is just so damn good. Thanks.
Honestly Adam's the best reviewer. When he giggles you know its awesome.
I like the crazy transition from Adam so happy and eating the steak to him being bored and wishing he could sleep.
Hey Steven, how many cinnamon rolls do you owe Adam now? lol Great episode as usual, guys! That shabu shabu looked insane
Have you ever noticed that Adam is just watching while they eat such good food
Both of these places seem pretty awesome. I might choose the shabu shabu place because... less food and I love ice cream... but I like how you don’t think to over think on what to order at a restaurant (as long as you have no spending limit). Really is totally pointless to me though, since I’m vegetarian, but still an interesting episode.
Obsessed with Chris Shepherd’s food! So delicious 😋
I would've loved to have seen the full Hot Pot episode.
Y'all should revisit that once it's safe for y'all to do so.
Adam’s smile at eating something more delicious than he expected is pure childlike joy.
I really want to know if there's any food they dislike or won't try.
Or if any restaurant meals were terrible or a huge letdown.
Love u guys, please make another season ❤️
This episode was totally worth it. 👍🏾
I want to watch this all but it makes me miss eating out at an actual restaurant 😭
As someone who always budgets for food, eats takeout maybe 3 times a month (I cook a lot), that "baller board" is utterly terrifying to me. A celebration dinner for sure, maybe when you get married or something.
*edit*: holy cow over $700, Jesus. Don't think I could ever afford that
Oh man I hope this is the last finale we’ll see them on pandemic. I miss the old and casual fun times and interactions with this 3.
Can’t wait for next season!!! Literally the only series I watch on this channel lol
Andrew: What?? How is it possible we had so many episodes where we ate beef
Also Andrew: Forgot about the fish twice and went for the beef first 😂
Im a huge fan of the show but it would be Nice if you announced the price better at every place you visit. Cos you guys often eat other stuff aswell. More info is always more and more is better...at least in this case. Thanks for a wonderful show and never stop guys